We prepare our food exclusively with fresh and healthy produce, coming from our own vegetable garden or from trusted local farmers.
Our guests enjoy wholesome and tasty meals based on fresh eggs, cottage cheeses and vegetables. We also provide homemade preserves: vegetable and fruit jams, pickled cucumbers and cabbage, juices and cordials (mint, elderflower, clover, dandelion), and freshly cut herbs and spices. In season, when sheep and goats are milked, our guests are also served with freshly made cheeses.
Breakfasts and dinners are included in the room prices. The dinner and breakfast times are always a matter of agreement between all guests. On the day of arrival, we serve the dinner until 8 pm.